november, 2017

22nov(nov 22)4:00 pm23(nov 23)2:00 amAmerican Sardine Bar 6 Year Anniversary Party4:00 pm - 2:00 am (23) est American Sardine Bar, 1800 Federal St,


22 (Wednesday) 4:00 pm - 23 (Thursday) 2:00 am est


American Sardine Bar

1800 Federal St,

Event Details

Join us this Wednesday, the night before Thanksgiving, as we celebrate 6 years of existing. We’re closing the street and transforming it into an outdoor haven complete with hay bales, a well-stoked fire pit and a tap list that’ll make last years tap list pretty darn jealous.

We’ll be pouring 20 drafts from our favorite breweries, including rare beers making their only Philadelphia appearance. American Sardine Ale, Allagash Cuvee d’Industrial, Big Hill Kriek Cider, Captain Lawrence Black Cherry Sour, Kenzinger, Martha Saison, Nodding Head Sledwrecker, Omnipollo Nebuchadnezzar, Pizza Boy Eternal Sunshine, Singlecut Weird & Gilly, Tired Hands Aggressive Transcendence, Levante Strawberry & Honey Saison, Second District Bancroft Beer, Sterling Pig White IPA with Cranberry and more!

Chef Doreen has wrangled up a bunch of her favorite local chefs to create their own signature sardines. Aldine, Pizza Gutt, Bing Bing, Pub and Kitchen and more, plus your menu favs.

We’ll also be featuring guest bartender cocktails in the UpBar.

And if that’s not enough, we’ll be going all Clark Griswold on the backyard again. THAT is something you won’t want to miss.

Photos from ASB5:

5 Year Anniversary Party: November 23, 2016